🙂 Hi 😀
Ok. First choke the chicken. LOL So you take Chicken breast. Butterfly them.(Split flat way without cutting all the way)
Place some sliced mushroom,white cheese,(Any. I like to buy the 5 white cheese shredded mix) And some sliced peperoni. Close chicken.(I use a toothpick)
Pour some white wine in a baking dish.(I like to use Pyrex)
Place chicken in dish. (Optional. Sliced onion in the wine to saute.)
Bake at 450 for about 15-20 minutes. (Varies with oven).
Enjoy with a vegetable melody and or baked potato. and dinner roles.
Then get back to fragging. :gib:
😀 As soon as I saw on your application form that cooking was one of your hobbys, I thought I would find you in this area of the forum with a topic soon.
Sounds very tasty. Chicken meals, always great !
sounds good i like chicken and choked chicken as well :eek
I am a 3rd generation Chef. I spent 6 years as a apprentice as well as 2 years in school. (Hyde Park) But after I lost my own restaurant I quit working in the field. And I got into welding and construction. Then got hurt. So I don't know what I am going to do next.
Does sound like good chicken i think im gonna try that recipe. mm mmm mmmm
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