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Shout out to the non-US forum browsers

{DOU}Cygnus
(@doucygnus)
Illustrious Member

Wow, no new recipes in the last 6 months.

I've been thinking about some of the changes I'll need to make when I can eat solid food again. Some things I'l have to do but there is one in particular I want to do. I plan on trying to make at home once or twice a week authentic non-US meals. I've been checking some of this out on the web and much of it sounds like good stuff! So far I've checked out Polish, Greek and Brazilian. I don't like and probably can't do the hot & spicy stuff but I am interested in everything else.

For those of you who are not from the U.S..... What's your favorite your country has to offer?

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Topic starter Posted : 18/08/2011 1:05 am
(@isabella)
Famed Member

I will post some chilean and russian recipes for you Cyg.... πŸ˜€

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Posted : 18/08/2011 5:59 am
 Rad
(@rad)
Famed Member

http://www.bellaonline.com/articles/art43070.asp

http://www.polish-texans.com/2009/07/bigos-recipe/

Above I give links to the BIGOS recipe (stewed cabbage) - one of the best polish dish. Bigos tastes best after several days of cooking (of course with breaks), in the winter season (well warmed up) and with a few glasses of vodka. πŸ˜€

Try to prepare, it is easy and tasty

:peace_v:

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Posted : 21/08/2011 10:55 am
.::/3IΒ§ON::.
(@3ion)
Member Admin

I have Russian blood running through my veins so the vodka will work, but that other stuff looks like someone puked on a plate :puke:

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Posted : 21/08/2011 11:23 am
{DOU}Cygnus
(@doucygnus)
Illustrious Member

Sometimes I can get pork roasts pretty cheap. That would be perfect for Bigos. Betcha it would be perfect for the crock pot too.

I will definitley try this over the winter.

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Topic starter Posted : 21/08/2011 11:53 am
 Rad
(@rad)
Famed Member

".::/3IΒ§ON wrote: I have Russian blood running through my veins so the vodka will work, but that other stuff looks like someone puked on a plate :puke:

:rofl:

Bison, because you are, like I noticed, a very gentle and sensitive person, I suggest that you reversed the order. At the beginning try to drink a few glasses of vodka, and then be no difference whether you eat BIGOS, or ... ... 😳

...something else. :mrgreen:

Although, I assure that the dish is very tasty, despite the appearance of.

There are many other delicious dishes typical of Polish cuisine, such as

tripe (FLACZKI),

blood sausage (KASZANKA)

,

and my favourites dumplings (PIEROGI RUSKIE)

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Posted : 21/08/2011 1:02 pm
(@isabella)
Famed Member

".::/3IΒ§ON wrote: I have Russian blood running through my veins so the vodka will work, but that other stuff looks like someone puked on a plate :puke:

This explains everything... πŸ˜›

He is a russian bear, not a sweet american bison... πŸ™„

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Posted : 21/08/2011 2:37 pm
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